Back to top

Belgin Dogan

Education

  • B.S., Food Engineering, Middle East Technical University, Ankara, Turkey
  • M.S., Food Engineering, Middle East Technical University, Ankara, Turkey
  • M.S., Food Science, Cornell University

Lab Research

Belgin was a graduate student in the lab from 1999 to 2003. She worked on the rapid identification and tracking of dairy microflora. The title of her dissertation was “Microbial populations that affect the quality and safety of fluid milk products”. View key publication of Belgin's time in the lab. She left the lab to become a Post-Doctoral Fellow at the Cornell Veterinary College. View Belgin's LinkedIn profile.